Excerpt from Beekeeping for West Virginia The keeping of bees dates back in history as one of the first occupa tions of man. Rude carvings of the bee upon the tombs of the ancient Egyptians; the presence of honey among the trinkets of the mummied inhabitants as well as honey being mentioned in the Bible as a sus tainer of life, indicates that the honey bee was held in high esteem by the people of that time. Honey was regarded a necessity as a food requirement for many centuries and remained as such within two or three generations of the present time. Bees were included among other live stock introduced in New England in 1638 during the colonization period of that section of America. During the Pioneer period of this state beekeeping was an important factor in every settlement. Honey and maple sugar in limited quantities were the only sources of sweets, depending largely upon the abundance of maple trees in the section settled. With the removal of the forest for agri cultural purposes, maple trees were t spared so in some sections it became necessary to depend entirely upon the bees to supply the required sugar which is a necessity in all food require ments of the human body. Owing to the crude conditions under which bees were kept, swarming was intense and many swarms escaped to the forest. As years passed the wild colonies multiplied and with the addition of more swarms every year from the colonists apiaries the bees penetrated further and further in the new pastures. The movement of bees into new territory was at a greater rate than that of man which is clearly pointed out by the pioneers of this state finding bees present in the forests. Early beekeeping was very simple, new swarms issuing during the swarming season were placed in hollow logs and were forgotten until fall when the bees in those gums hav ing the greatest amount of honey were killed. The returns were of rather poor quality, usually being more or less of a mixture of honey, pollen or bee-bread, dead bees, and brood. Nevertheless it was relished by all, for sugar which is w common, was unkwn. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art techlogy to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.